Fire and Brimstone Events

Wild Turkey 5 Course BBQ Pairing Dinner

Calling all bourbon lovers!

Join us at Fire and Brimstone BBQ on Wednesday December 18 for a 5 course BBQ dinner paired with a ranges from Wild Turkey.

Pitmaster at Fire and Brimstone BBQ, Brad Shorten – has created a delicious 5 course menu.

Arrival Drink
Wild Turkey, Ginger Ale, Fresh Lime

Smoked Chorizo paired with Wild Turkey Longbranch

Pulled Pork Slider paired with Wild Turkey Rye

Shared Main
Sliced Smoked Brisket paired with Wild Turkey 101

Shared Main
Whole Smoked Lamb Shoulder paired with Russell’s Reserve 10 YO

Sticky Date pudding with Wild Turkey infused butterscotch sauce paired with Wild Turkey

Price: $65pp (plus a small online booking fee)

Spaces are very limited – don’t miss out!

For more information email our team directly at

This is an 18+ event.

Event Details
Price:$65pp (+ booking fee)
When:7:00 pm
Wednesday December 18, 2019
Where:Fire and Brimstone BBQ 273 Old Northern Road Castle Hill, NSW 2154 Australia
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