Join us at Fire and Brimstone BBQ on Wednesday March 6th for a 7 course Bourbon Tasting Dinner paired with low n slow smoked barbeque meats!
You will be taken on a journey with a Bourbon Pro, Matt from Dramnation and learn the history and behind the scenes of the large range of bourbons.
Our Pitmaster at Fire and Brimstone BBQ – Brad Shorten – will be working closely with Matt to pair a variety of his smoked meats with each bourbon – Menu TBA.
Event begins at 7pm – Tickets are $65pp
Spaces are limited – don’t miss out!
We welcome anyone aged from 18 and up!
For more information call us on 8884 2807 or email firstname.lastname@example.org
Purchase your tickets here!